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Nigerian Puff Puff

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Puff Puff — A very popular West African street food that’s quick and easy to make with different variations. Dangerously delicious and addicting!

Description

Most West African countries are familiar with the popular street food Puff- Puff, which is known by different names depending on the country. Ghanaians call it Bofrot (togbei), Cameroonians and Nigerians call it Puff-Puff (Puff) or beignet in French. The basic ingredient consist of: flour, sugar, yeast, water, salt and oil for deep frying.

Nutrition Information:
Calories: 397kcal (20%)| Carbohydrates: 72g (24%)| Protein: 10g (20%)| Fat: 6g (9%)| Sodium: 9mg| Potassium: 119mg (3%)| Fiber: 3g (13%)| Calcium: 18mg (2%)| Iron: 4.4mg (24%)

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